Keto Pepperoni Pizza Rolls

These keto pepperoni pizza rolls are made with just three ingredients in under 10 minutes! Not only are these gluten-free, low carb, and keto-friendly but it’s super delicious and easy to make.

Keto Pepperoni Pizza Rolls

Comfort food doesn’t always have to be loaded with carbs. If you’re on a low carb diet then you will devour these and not feel one bit of guilt. I love foods that are delicious and good for you as well.

You can serve these with some sugar-free marinara sauce or some melted queso.

Ingredient’s You’ll Need:  

• Mozzarella Cheese
• Pepperoni Slices
• Italian Seasoning

 

How to Make Keto Pepperoni Pizza Rolls

These keto pizza rolls are super easy to make, all you have to do is follow these easy steps:

1. Preheat oven to 400 degrees F.
2. Lay the cheese slices on a baking sheet and top them off with pepperoni and Italian seasoning. Bake for 6 minutes.
3. Roll them up and serve with marinara sauce if desired.

 

You may certainly use whatever toppings you’d like. Here are some other toppings you may add:

• Sausage
• Olives
• Onions
• Peppers
• Ham

 

I love to serve these with marinara sauce but you may enjoy these on its own. These are a guaranteed hit amongst all of my friends who are trying to cut back on sugar.

The texture is outstanding and it will definitely fulfill that salty craving you may get from time to time. Plus who doesn’t like melted cheese and pepperoni?